Highly acclaimed for its extensive range of wines on offer, Carpo Vino is a success story. Situated among historic buildings, this down-to-earth wine bar serves classy American fare to diners. Their seasonal menu reflects an American influence with hints of Mediterranean and French technical influences. Developing relationships with local Placer County farmers, Carpo Vino's dishes feature local produce that shine in their meticulous presentations of items like the California swordfish, pureed mushroom soup, roasted baby beets and kabocha squash agnoletti. The highlight of the menu, of course is the superb wine. With over 500 labels, many of which are limitedly produced vintage, bottles, they have something for every price range.
