Since 1999, this urban winery has been tucked into an industrial corner of a working train yard. This unique, working winery and tasting room, just a few miles from downtown, is dedicated to serving those that typical wineries often ignore. Of the 3,000 cases per year produced at Hip Chicks Do Wine, they feature several varieties, some of which may be in process of maturing, a process which you can observe if you take a tour of the warehouse-turned-winery. Their grapes are sourced mostly from Willamette Valley vineyards and the wines produced are immediately drinkable. The tasting fee gets you a sample of five of their vintages.