The central feature of this cozy cafe is not indoors, but out back: a kitchen garden overflowing with the herbs and vegetables that populate the daily menu. These earthly delights are cleverly integrated into soups, side dishes, appetizers and entrees. The soups are standouts, and the ever-changing selection of side dishes keeps the menu fresh. Half orders are available for those with smaller appetites. While you wait for a table, browse Pitchforks & Tablespoons, the garden and kitchen shop on the grounds.