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A hidden gem on Prince Street in Boston's North End, this intimate eatery offers great food in an elegant atmosphere. Sculptures decorate little alcoves and white linen cover the tables. Chef Jam Navaraj creates memorable Italian cuisine. Try Tortellini in a Lobster Cream Sauce or Spaghetti Alla Puttenesca. Loyal patrons love the Risotto. The wine cellar features more than 120 vintages sold by the bottle or the glass. After dinner, retire to the handsome bar for bit of cognac.
